This wood-pressed mustard oil carries the bold aroma and sharpness essential to Eastern Indian cuisine. High in omega-3s, it’s great for deep frying, pickling, or enhancing flavor in traditional dishes
Key Benefits:
Healthier FAT profile with a good balance of MUFA & PUFA
Good ratio of omega 3 & omega 6 fatty acids
Rich in ALA (alpha-linolenic acid) that helps to retard atherosclerosis.
Helps with Digestion
Prevents Grey Hair
Natural Source of Vitamin E
Tocopherols as antioxidants & allyl-isothiocyanate
Boosts Immunity
Anti-inflammation properties that protect against cell damage.
Very Low Acid value compared to regular mustard oil.
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